TY - BOOK AU - Modi, H A TI - Introductory food microbiology SN - 9788179102213 U1 - 579 22 PY - 2021/// CY - Jaipur PB - Aavishkar Pub., Distributors KW - Microbiology KW - Food scinece KW - Food N1 - Includes bibliographical references ER -